I don’t usually eat out in Gangnam, but when I do, it ends up a terrible experience. I’ve always found myself go to the wrong restaurant, eat the wrong thing and eventually pay the wrong price. It pains me just to think about the experiences. Luckily, this time isn’t one of those times (or is it). And that says something because I’m widely known for being prone to tough luck.
The love for fish roe has brought me to 알부자 (Albuja) – a pretty popular fish roe soup restaurant among Korean food bloggers. The soup is often served as a drinking food at the hofs. Like many other Korean soups, it’s spicy, red and sour.
We ordered a pot of 알전골 (Al Jeongol/22000 KRW).